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You are here: Home / Reviews / Restaurants / Paddlefish Menu Preview

Paddlefish Menu Preview

January 26, 2017 by Brent Leave a Comment

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Paddlefish will open its doors to guests on February 4, 2017. After a lengthy refurbishment the new menu features some former signature dishes along with many fabulous new options. Paddlefish will operate from 11:30am until 11pm daily: Take a look at the menu!

Lunch

Starters

Crab Cake Maque choux, fried green tomato, remoulade $16
Beef Skewers Garlic mojo, hazelnut romesco, pickled onions $13
Point Judith Calamari Shishito, carambola, peppadew piri piri $14
Crab Fries Hand cut potatoes, lump blue crab, Louie dressing $13
Fried Green Tomatoes Elite, pickled watermelon, quest fresco, remoulade $9
Lobster Corn Dogs Sweet chili aioli $15

Soup + Salad

New England Clam Chowder Bacon, potatoes, cream Cup $6
Bowl $9
Conch Chowder Bahamian conch, spiced tomato broth Cup $6
Bowl $9
Green Salad Baby gem, cucumber, toy box heirloom tomato, red onion, Asian pear, yuzu Full $12
Side $9
Caesar Salad Romaine Hearts, sourdough crouton, white anchovy Full $11
Side $8
Wheat Berry Salad Farmer’s market vegetables, arugula, lemon vinaigrette Full $14
Side $11
Add Chicken $3
Add Shrimp $4
Add Salmon $7

Sandwiches

Lobster Roll 1 1/4 pound Maine lobster, butter, split top bun $31
Crab Cake “BLT” Applewood bacon, Tillamook cheddar, gem lettuce, beefsteak tomato, mustard sauce, ciabatta $20
Floridian Chicken Salad Papaya, mango, pineapple, pecans, red onion, celery, honey wheat bread $12
Fried Clam Roll Ipswich whole bellies, lemon-caper aioli, pickles, split top bun $16
The Burger 9 ounce proprietary blend, house made pickles, red onion, pimento cheese, brioche $19

Crab + Lobster

King Crab Dutch Harbor, AK MKT (DD + 22)
Snow Crab Gulf of St. Lawrence, Canada MKT
Maine Lobster 1 1/4 pound MKT (DD + 17)



Chilled + Raw Seafood

Tableside Lobster Guacamole Maine lobster, tortilla planks, tajin

(Serves 4)

$28
Ahi Poke Sweet black soy, yuzu, avocado, radish, Asian pickle $16
Hamachi Crudo Blood orange, lime, chili, jicama, ahi panca $16
Tower Dutch Harbor King Crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke

(Serves 4)

$70
Market Fresh Oysters Champagne-cucumber mignonette, cocktail sauce $20 (half-dozen)

Half + Half Combinations

Soup & Salad Choose a cup of soup and any side salad $14
Half Floridian Chicken Salad Choose either a cup of soup or any side salad paired with half a Floridian Chicken Salad sandwich $15

Main

Petite Filet Mignon 6 ounce, hand cut fries $39
Half Chicken Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon $27
Fish & Chips Atlantic halibut, I-4 IPA, sweet potato fries, malt vinegar aioli $33
Catfish Blue cornmeal, edamame-smoked bacon succotash, creole mustard, pickled watermelon $25
Faroe Island Salmon Crispy skin, heirloom beets, kohlrabi-green apple salad $34
Clams Sofrito Cedar Key littlenecks, sofrito, tomatillo, chipotle butter, linguini $26
Roots & Shoots Seasonal market vegetables, grilled tofu, yellow curry broth $18

Desserts

Brownie Milkshake Chocolate Ganache, caramel popcorn, whipped cream $10
Charred Carrot Cake Caramelized carrot puree, cream cheese mousse, shortbread cookie crumb $10
Doughnuts & Coffee Cinnamon sugar doughnut holes, coffee gelato, vanilla honey tuille $9
Strawberry Shortcake Farmer’s market berries, whipped cream $9
Chocolate Bourbon Pecan Tart Candied bacon, sea salt, dulce de leche ice cream $10
Key Lime Pie Graham cracker, candied zest, meringue $9

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Dinner

Starters

Crab Cake Maque choux, fried green tomato, remoulade $16
Beef Skewers Garlic mojo, hazelnut, romesco, pickled onions $13
Stuffed Clams Portuguese chourico, red pepper, smoked paprika $13
Maine Mussels Yellow curry, cilantro, grilled breads $15
Charred Octopus Cannellini bean, chourico, smoked paprika oil $15
Point Judith Calamari Shishito, carambola, peppadew piri piri $14
Crab Fries Hand cut potatoes, lump blue crab, Louie dressing $13
Bacon & Egg Braised Kurobuta pork belly, panko crusted 5 minute egg $12
Fried Green Tomatoes Elote, pickled watermelon, queso fresco, remoulade $9
Lobster Corn Dogs Sweet Chili Aioli $15

Soup + Salad

New England Clam Chowder Bacon, potatoes, cream Cup $6
Bowl $9
Conch Chowder Bahamian conch, spiced tomato broth Cup $6
Bowl $9
Green Salad Baby gem, cucumber, toybox heirloom tomato, red onion, Asian pear, yuzu Full $12
Side $9
Caesar Salad Romaine hearts, sourdough crouton, white anchovy Full $11
Side $8
Wheat Berry Salad Farmer’s market vegetables, arugula, lemon vinaigrette Full $14
Side $11



Chilled + Raw Seafood

Tableside Lobster Guacamole Maine lobster, tortilla planks, tajin

(Serves 4)

$28
Ahi Poke Sweet black soy, yuzu, avocado, radish, Asian pickle $16
Hamachi Crudo Blood orange, lime, chili, jicama, ahi panca $16
Tower Dutch Harbor King Crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke

(Serves 4)

$70
Market Fresh Oysters Champagne-cucumber mignonette, cocktail sauce $20 (half-dozen)

Half + Half Combinations

Soup & Salad Choose a cup of soup and any side salad $14
Half Floridian Chicken Salad Choose either a cup of soup or any side salad paired with half a Floridian Chicken Salad sandwich $15

Crab + Lobster

King Crab Dutch Harbor, AK MKT (DD + 22)
Snow Crab Gulf of St. Lawrence, Canada MKT
Maine Lobster 1 1/4 pound MKT (DD + 17)

From the Port

Scallops Brown butter, cauliflower puree, crispy Brussels sprouts, bacon $34
Fish & Chips Atlantic halibut, I-4 IPA, sweet potato fries, malt vinegar aioli $33
Faroe Island Salmon Crispy skin, heirloom beets, kohlrabi-green apple salad $34
Sea Bass Coconut milk, crab broth, tomato, peppers, ginger $42
Black Cod en Papillote Heirloom tomato, shiitake, spaghetti squash, uni butter $38
Hawaiian Opah Macadamia nut crust, red curry, crab fried rice $38
Catfish Blue cornmeal, edamame-smoked bacon succotash, creole mustard, pickled watermelon $25
Branzino For 2 Salt crusted whole fish, lemon parsley vinaigrette, carved tableside $61
Clams Sofrito Cedar Key littlenecks, sofrito, tomatillo, chipotle butter, linguini $26
Lobster Risotto Poached Maine lobster, saffron, Meyer lemon oil $36
Jambalaya Gulf shrimp, Andouille, chicken, crawfish, popcorn rice $34



From the Land

New York Strip 14 ounce, bone-in, 28 day dry aged, cauliflower puree $49
Filet Mignon 10 ounce, hand cut fries $47
Petite Filet Mignon 6 ounce, hand cut fries $39
18 Hour Braised Short Rib Crab mashed potatoes, crispy Brussels sprouts $48
Colorado Lamb Tenderloin Moroccan spices, young chickpeas, Israeli cous cous, saffron-harissa broth $45
Half Chicken Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon $27
Kurobuta Pork 2 Ways 48 hour brined chip, crispy belly, blistered green beans, applesauce $35
Roots & Shoots Seasonal market vegetables, grilled tofu, yellow curry broth $18
Finishing Touches Oscar $12
Uni butter $6
Demi-glace $6
Point Reyes Bay bleu cheese $6
Bérnaise $4

Sides to Share

Crispy Brussels Sprouts $10
Asparagus $10
Edamame-Smoked Bacon Succotash $8
Maque Choux $8
Mac N’ Cheese $15
Blistered Green Beans with Ginger $10
Hand-Cut Fries $9
Sweet Potato Fries $7
Crab Mashed Potatoes $13
Red Bliss Potatoes $7

Desserts

Brownie Milkshake Chocolate Ganache, caramel popcorn, whipped cream $10
Charred Carrot Cake Caramelized carrot puree, cream cheese mousse, shortbread cookie crumb $10
Doughnuts & Coffee Cinnamon sugar doughnut holes, coffee gelato, vanilla honey tuille $9
Strawberry Shortcake Farmer’s market berries, whipped cream $9
Chocolate Bourbon Pecan Tart Candied bacon, sea salt, dulce de leche ice cream $10
Key Lime Pie Graham cracker, candied zest, meringue $9

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Filed Under: Restaurants, Tips, Uncategorized, Upcoming, Walt Disney World Tagged With: Disney Springs, News, Restaurants, Tips



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