Now is the perfect time to visit the Walt Disney World. With the 2019 Epcot International Flower and Garden Festival in full swing, guests can experience wonderful food, breathtaking scenery, and unique experiences around Future World and World Showcase. The 2019 festival has brought several new offerings to the table, from a delicious Mickey Tart, to street corn, and much more!


One of the new offerings comes from Trowel & Trellis – one of the new festival booths in 2019 – which is presented by IMPOSSIBLE™ Foods. The Chocolate Pudding Terrarium is created with layers of flavor that blend together beautifully.


The chocolate pudding is rich and bold in flavor, that is topped with a light avocado cream that cuts through the richness balancing out each bite. These layers are then covered with matcha crumb, pomegranate and baby herbs.


Trowel & Trellis should be one of your first stops at the 2019 Epcot International Flower and Garden Festival!

Note: This delightful dish is gluten-free and vegetarian.

Liked it? Take a second to support KingdomCuisine on Patreon!