It’s almost time to celebrate the Lunar New Year at Disney California Adventure Park! This year the festival will run from January 26 through February 18 and will showcase special Chinese, Korean and Vietnamese dishes.

Courtesy Disneyland Resort

The festival dishes are served from special kiosks located around the north side of Paradise Pier (or soon to be known as Pixar Pier). Join in on the celebration with special traditions and experiences along with classic bites to eat!

Courtesy Disneyland Resort

Korea Marketplace (In front of The Little Mermaid ~ Ariel’s Undersea Adventure)

Kimchi BokkeumbapVegetable fried rice
Yachae ManduSteamed vegetable dumpling with sesame-garlic soy sauce
Yang GaengSweet red bean and raspberry jelly
Banana OoyuNon-alcoholic banana milk
Mae Shil JuPlum wine cocktail
Hite Pale Lager
Courtesy Disneyland Resort
Courtesy Disneyland Resort
Courtesy Disneyland Resort
Courtesy Disneyland Resort

China Marketplace (In front of Golden Zephyr)

Xiao Long BaoPork soup dumplings with black vinegar and ginger
SanbeijiThree-cup chicken
Dan TaEgg tart dessert
Wuxiang Huasheng TangFive-spiced peanut brittle
Baixiangguo LuchaPassion fruit green iced tea with lychee popping pearls (non-alcoholic)
Tsingtao Lager

Vietnam Marketplace (In front of Golden Zephyr)

Banh Chu’ngSticky rice cake with pork
Chao TomSugar cane shrimp skewer with sweet and sour sauce
Banh Khoai Lang TimPurple sweet potato macaron
Ca Phe Sua DaVietnamese iced coffee (non-alcoholic)


Paradise Gardens Cart

Zhurou BaoSteamed bao filled with pork and served with sweet chili dipping sauce
Xìngren Qu QiThree Mini Almond Cookies

Paradise Garden Grill

Ca Ro Phi Chien GionWhole crispy tilapia with chili-lime vinaigrette served family-style with soup, vegetables and rice
JapchaeSweet potato noodles, onions, shiitake mushrooms, carrots, spinach, snow peas, broccolini and lightly sauteed tofu tossed with sesame oil and sweet and spicy sauce and topped with toasted sesame seeds
GalbiShort ribs marinated and grilled Korean-style and served with steamed rice and kimchi
Pho BoBeef noodle soup with seasoned beef stock, thinly sliced tri-tip and rice noodles with classic accompaniments of onion, jalapeno, basil-lime and hot sauce
Banh Mi Thit NuongMarinated pork belly, pickled carrots and daikon with cucumber, cilantro, seasoned mayonnaise and jalapeno on a crispy baguette
Almond Milk Black Iced Tea with Pudding(non-alcoholic)
Mango Pudding
Black Beer Stout
Courtesy Disneyland Resort
Liked it? Take a second to support KingdomCuisine on Patreon!